Menus
Order online HERE.
Our Menu
Our extensive menu features a fine selection of Italian cuisine, including delicious desserts, various flavorful vegetarian dishes. To top off your favorite dishes, we also feature a fine selection of wine and beer. In our kitchen, everything is made from scratch and we can happily take care of your allergies and dietary restrictions. No matter if you’re eating in with us, getting it to-go or order online, you can always expect us to give you a tasty meal with a smile on our faces. We welcome you in our warm, family-friendly and welcoming!
Appetizers
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Portobello Mushroom
Grilled mushroom with gorgonzola cream sauce
$14
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Calamari Palermo
Sauteed Calamari with olive oil, caper, olive, tomato basil
$16
Entrees
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Lobster Ravioli
With Sun-dried tomatoes, Lobster cream sauce
$26
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Paella
Rice, chicken, sausage, clams, mussels, shrimp Safran
$32
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Lamb Shank
Braised in red wine & vegetables, served over linguini
$36
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Grilled rack of lamb
Marinated lamb rack, served with porcini mushroom red wine demi-glace vegetables, potato
$36
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Ribeye steak Alla Griglia
Grilled steak served with, gorgonzola cheese cream sauce, vegetables and potatoes
$38
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Cioppino
Clams, mussels, calamari, fish, prawns, crab, Linguini pasta, with marinara sauce
$45
-
Fresh ling Cod
Served with Artichokes dried tomatoed, saffron, vegetables polenta
$26
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Red Snapper Fish
Pan-seared fish with lemon capers white wine sauce, vegetables, potatoes
$26
-
Risotto Del Giorno
Arborio Rice with sun-dried tomatoes, spinach, artichoke, with chicken or with prawns or with scallops or Vegetarian
Vegetarian $24
Chicken $24
scallops $32
prawns $28
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Linguini Alla Pescatore
Linguini Pasta with Clams, mussels, Prawn, calamari, cod fish, tomatoes olive oil, basil white wine & chilli flakes
$35
Antipasti
-
Bruschetta
Fresh diced tomatoes with garlic, extra virgin olive oil & basil served over toasted Italian bread.
$8
vegetarian
-
Carpaccio Di Manzo
Thinly sliced beef fillet marinated with extra virgin olive oil.
$12.50
-
Mozzarella Caprese
Fresh tomatoes, mozzarella & basil with extra virgin olive oil
$12.50
vegetarian
-
Prosciutto Melone
Fresh cut melon with thin sliced prosciutto, parmesan cheese & balsamic vinaigrette.
$13.50
-
Calamari Fritti
Fresh squid, fried and tossed in garlic-lemon spices, served with cocktail sauce.
$14.50
-
Gamberi Saltati
Pan seared prawns, served over arugula.
$13.50
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Antipasti Alle Italiana
Including: Prosciutto, Italian salami, caprese, grilled, zucchini & eggplant, roasted bell pepper, artichoke, olives
$18
Insalata e Zuppa
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Insalata Cesare
Romaine lettuce, crouton, parmesan cheese, with famous Caesar dressing.
$8.50
-
Insalata Della Casa
Organic mixed greens tossed with Italian dressing.
$8.50
-
Insalata Di Spinaci
Fresh spinach with orange, tomato, artichoke & walnuts, tossed with olive oil and vinegar.
$10.50
-
Insalata Rucola
Mixed greens with melon, orange & feta cheese, tossed with extra virgin olive oil & rosemary vinegar.
$10.50
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Zuppa Minestrone
Classic Italian vegetable soup.
Cup $7
Bowl $10
-
Add to Salad
Grilled Chicken $7
Prawns $10
Fresh Salmon $15
Panini e Pizze
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Panini Firenze
Grilled chicken breast sandwich.
$14.95
-
Panini Alla Calamare
Sautéed squid sandwich.
$15.95
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Panini Alla Romano
Grilled vegetable sandwich.
$14.95
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Pizza Margherita
Tomato, mozzarella, oregano, basil.
$15.95
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Pizza Della Casa
Mushroom, sausage, onion, artichokes.
$18.50
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Pizza Vegetale
Eggplant, zucchini, asparagus, artichokes, tomato.
$18.50
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Pizza Con Prosciutto E Salami
Prosciutto & salami.
$19.95
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-
Contorno
Side Dishes-
Sautéed Spinach
$4
-
Grilled Asparagus
$5
-
Sautéed Mixed Vegetables
$4
-
Pasta Marinara or Butter
$6
-
Roasted Potato
$4
-
Mushroom Risotto
$8
Primi Piatti
Pasta-
Capellini Al Pomodoro
Angel hair pasta served with fresh tomatoes and basil.
$16
vegetarian
-
Triangoli
Homemade pasta stuffed with mushrooms and sundried tomatoes, served with marinara sauce.
$16
vegetarian
-
Ravioli Alla Crema Di Noci
Homemade pasta, stuffed with spinach and ricotta cheese, served in walnut cream sauce.
$16
vegetarian
-
Fettuccine Primavera
Fettuccine with sautéed fresh seasonal vegetables with tomato cream sauce.
$18
vegetarian
-
Lasagna Veggie
Homemade vegetable lasagna, marinara sauce.
$18.50
vegetarian
-
Gnocchi Fiorentina
Potato dumplings in a cream sauce, with gorgonzola cheese or marinara sauce.
$17.50
vegetarian
-
Gnocchi Sorrentina
Potato dumplings topped with melted mozzarella, marinara sauce.
$17.50
vegetarian
-
Fettuccine Al Porcino
Fettuccine with Porcini mushrooms, fresh tomatoes, extra virgin olive oil.
$18
vegetarian
-
Tortellini Del Chef
Cheese tortellini with peas and parmesan cheese, pink cream sauce.
$17.50
vegetarian
-
Linguine Alle Vongole O Cozze
Linguine cooked with clams and mussels, served with your choice of red or white sauce.
$22
-
Fettuccine Con Pollo
Fettuccine with chicken, broccoli and sundried tomatoes, cream sauce.
$17.50
-
Penne Con Salsiccia
Tube pasta with sausage, tomatoes, spinach, marinara sauce.
$17.50
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Linguini Alle Capesnte E Gamberetti
Linguini with shrimp scallops, fresh tomato, leeks lemon butter sauce.
$22
-
Capellini Alla Afumicato
Angel hair pasta served with smoked salmon, green peas cream sauce.
$18
-
Fettuccine Con Gamberi
Fettuccine with prawns and fresh tomatoes, in a cream sauce.
$20
-
Spaghetti Meatball
Homemade beef meatball, in marinara sauce.
$17.50
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Lasagna Bistecca
Homemade beef lasagna, served with marinara sauce.
$17.50
-
Cannelloni Della Casa
Baked cannelloni with chicken in tomato or cream sauce.
$17.50
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Risotto Del Giorno
Secondi Piatti
-
Pollo Con Spinaci
Grilled chicken breast with olive oil and garlic, served on a bed of sautéed spinach
$16.50
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Pollo Marsala
Chicken breast with sautéed mushrooms in a Marsala wine sauce
$18
-
Pollo Gamberi
Sautéed chicken breast with prawns and fresh tomatoes, in a white wine garlic sauce
$22
-
Pollo Con Parmesan
Breaded Chicken breast parmesan cheese served with spaghetti marinara sauce
$20.50
-
Pollo Arosto
Roasted Mary’s free-range with lemon rosemary sauces
$22
-
Scallopine Alla Erbe
Sautéed veal, cooked with capers, garlic and fresh herbs, in a white wine lemon sauce.
$23.50
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Vitello Marsala
Veal scallopine with mushrooms in a Marsala wine sauce.
$23.50
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Melanzane Il Porcino
Baked eggplant with ricotta cheese, pesto, spinach and red bell pepper, in tomato sauce
$18
vegetarian
-
Abalonetti Alle Mandorle
Calamari steak, sautéed with capers in a white wine lemon sauce.
$20
-
Salmone Alla Griglia
Grilled salmon with lemon capper butter sauce
$23.95
-
Pesce Del Giorno
Fish of the day
A.Q.
Antipasti
-
Bruschetta
Fresh diced tomatoes with garlic, extra virgin olive oil & basil served over toasted Italian bread.
$12
vegetarian
-
Carpaccio Di Manzo
Thinly sliced beef fillet marinated with extra virgin olive oil.
$15
-
Mozzarella Caprese
Fresh tomatoes, mozzarella & basil with extra virgin olive oil.
$14
vegetarian
-
Prosciutto Melone
Fresh cut melon with thin sliced prosciutto, parmesan cheese & balsamic vinaigrette.
$16
-
Gamberi Saltati
Pan seared prawns, served over arugula
$15
-
Calamari Fritti
Fresh squid, fried and tossed in garlic-lemon spices, served with cocktail sauce.
$15.50
-
Antipasti Alle Italiana
Prosciutto, Italian salami, caprese, grilled, zucchini & eggplant, roasted bell pepper, artichoke, olives.
$20
Insalata e Zuppa
-
Insalata Cesare
Romaine lettuce, crouton, parmesan cheese, with famous Caesar dressing.
$9
-
Insalata Della Casa
Organic mixed greens tossed with Italian dressing.
$9
-
Insalata Di Spinaci
Fresh spinach with orange, tomato, artichoke & walnuts, tossed with olive oil and vinegar.
$10.50
-
Insalata Rucola
Arugula salad with beet and green apple, caramelized walnuts, feta cheese, olive oil, balsamic vinegar.
$10.50
-
Zuppa Minestrone
Classic Italian vegetable soup.
Cup $7
Bowl $10
vegetarian
-
Add to Salad
Grilled Chicken $7
Prawns $10
Fresh Salmon $15
Primi Piatti
Pasta-
Linguine Alle Vongole O Cozze
Linguine pasta with clams and mussels, served with your choice of marinara or white sauce.
$24
vegetarian
-
Fettuccine Alla Carbonara
Fettuccine with pancetta, egg yolks, peas, cream sauce and Parmesan cheese.
$20
-
Linguini Alle Capesnte E Gamberetti
Linguini with shrimp scallops, fresh tomato, leeks lemon butter sauce
$24
-
Fettuccine Con Gamberi
Fettuccine pasta with prawns and fresh tomatoes, in a cream sauce.
$21
-
Penne Con Salsiccia
Tube pasta with sausage, tomatoes, spinach, marinara sauce.
$18
-
Fettuccine Con Pollo
Fettuccine with chicken, broccoli and sundried tomatoes, cream sauce
$18.50
-
Capellini Alla Afumicato
Angel hair pasta served with smoked salmon, peas, in a cream sauce.
$22
-
Lasagna Bistecca
Homemade beef lasagna, marinara sauce.
$18.50
-
Cannelloni Della Casa
Baked cannelloni with chicken in tomato or cream sauce.
$18.50
-
Spaghetti Meatball
Beef meatballs in tomato sauce with spaghetti.
$18.50
Contorno
Side Dishes All the meat, chicken, fish dishes come with two sides.-
Sautéed Spinach $4
Grilled Asparagus $5
Sautéed Mixed Vegetables $4
Roasted potato $4
Mushroom Risotto $8
Vegetarian Entrees
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Penne Al Pesto
Penne pasta with pesto cream sauce parmesan cheese.
$18.50
-
Lasagna Veggie
Homemade vegetable lasagna, marinara sauce.
$18.50
-
Gnocchi Fiorentina
Potato dumplings, with gorgonzola cheese cream sauce.
$18
-
Gnocchi Sorrentina
Potato dumplings topped with melted mozzarella and marinara sauce.
$18.50
-
Capellini Al Pomodoro
Angel hair pasta, chopped tomatoes, garlic, marinara sauce & fresh basil.
$17.50
-
Triangoli
Homemade pasta stuffed with mushrooms and sundried tomatoes, served with marinara sauce.
$18.50
-
Ravioli Alla Crema Di Noci
Homemade pasta, stuffed with spinach & ricotta cheese, walnut cream sauce.
$18.50
-
Fettuccine Primavera
Fettuccine with sautéed fresh seasonal vegetables, topped with tomato cream sauce.
$19.95
-
Tortellini Del Chef
Cheese tortellini with peas and parmesan cheese, pink cream sauce.
$18.50
-
Melanzane Il Porcino
Baked eggplant with ricotta cheese, pesto, spinach &, red bell pepper, in tomato sauce, over pasta.
$19.50
Secondi Piatti (Chicken)
Every entree come with vegetables and potatoes or polenta.-
Pollo Con Spinaci
Grilled chicken breast with olive oil and garlic, served on a bed of sautéed spinach.
$18
-
Involtino De Pollo
Chicken breast stuffed with spinach, prosciutto and mozzarella, sautéed mushrooms and white wine.
$23.50
-
Pollo Marsala
Chicken breast with sautéed mushrooms in a Marsala wine sauce.
$20
-
Pollo Gamberi
Sautéed chicken breast with prawns and fresh tomatoes, in a white wine garlic sauce.
$22.50
-
Pollo Con Parmesan
Breaded Chicken breast parmesan cheese served with spaghetti marinara sauce.
$22.50
Secondi Piatti (Meat & Fish)
-
Scallopine Alla Erbe
Sautéed veal, cooked with capers, garlic and fresh herbs, in a white wine lemon sauce.
$24.50
-
Portafoglio Di Vitello
Veal stuffed with prosciutto, spinach and mozzarella, mushrooms, Marsala wine sauce.
$27.50
-
Scaloppini Al Porcini
Veal sautéed with Porcini mushrooms, served in a light tomato sauce.
$25.50
-
Gamberi Al Vino Bianco
Prawns sautéed in lemon and butter, white wine garlic sauce.
$22.50
-
Abalonetti Alle Mandorle
Calamari steak, sautéed with capers, in a white wine lemon sauce.
$23.50
-
salmone Alla Griglia
Grilled salmon with lemon capper butter sauce.
$25
-
Pesce Del Giorno
Fish of the day.
A.Q.
-
Risotto Del Giorno
Risotto of the day
-
Wines By The Glass
Sparkling-
Prosecco
Villa Carloti. Sparkling straw yellow & fruity w/ hints of green apples, Italy
Glass $9
Bottle $36
Chardonnay By The Glass
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Salmon Creek
Rich, Ripe. Enjoy with Creamy sauces California
Glass $8
Bottle $30
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William Hill
Aromas and flavors of ripe tree fruit, brown spice, citrus and tropical fruit
Glass $9
Bottle $36
Sauvignon Blanc, Moscato, white Zinfandel, Riesling By The Glass
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La Playa
Well balanced wine with crisp, bright fruit & refreshing acidity, Chile
Glass $8
Bottle $30
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Bella Sera Moscato
Fruity aroma & sweet, refreshing taste pair perfectly with desserts, CA
Glass $8
Bottle $30
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Beringer, White Zinfandel
With berry-like fruit flavors and aromas of citrus, CA
Glass $8
Bottle $30
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Chateau Ste. Michelle
Riesling fruit flavors, crisp finish, Washington Columbia Valley
Glass $8.50
Bottle $34
Italian White By The Glass
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Fantini Trebbiano D’Abruzzo
Buttery and smooth, with flavors of citrus and tree fruit, Italy
Glass $9
Bottle $36
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Piccini Pinot Grigio
It has crisp citrus aromas up front, especially lemon peel, Italy
Glass $9
Bottle $36
Red Italian wine By The Glass
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Piccini, Chianti, Orange Labe
It's a well-structured, smooth wine, Tuscany Italy
Glass $9
Bottle $36
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Allegrini Valpolicella
Cherries, echoed by fresher hints of pepper and aromatic, Veneto, Italy
Glass $10
Bottle $40
-
Sangiovese Rocca,
Red-purple with youthful but soft aromas followed by flavors of cherry, Italy
Glass $9
Bottle $36
California Red By The Glass
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Merlot, Salmon Creek
Plum, raspberry, and black cherry comprise the fruit, California
Glass $8
Bottle $30
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Cabernet sauvignon Salmon Creek
Aromas of cherries, blackberries, plums, & wood, CA
Glass $8
Bottle $30
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Pinot Noir, Salmon Creek
Black cherry, strawberry, & plum flavors of this wine. California
Glass $8
Bottle $30
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Zinfandel, Steele Winery
the palate is full of ripe wild berries, spice, and cherry cola, CA
Glass $9.50
Bottle $38
Argentina Red
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Domaine Bousquet Cab
Dark ruby color. Intense red berry mixed with sweet spice. Mendoza
Glass $9.50
Bottle $38
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Zolo Malbec
Aromas of red fruits such as strawberries, plums and cherries. The Oak Mendoza
Glass $9.50
Bottle $38
Half Bottle
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2015 J Lohr chardonnay River stone
With flavors of nectarine, apple, citrus and honey, Monterey
$20
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2014 J. Lohr Estates Seven Oaks Cabernet
Black cherry, plum and blueberry accented with a barrel
$20
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2014 J. Lohr Paso Robles Merlot
Red color with a raspberry. Fruit aromas of plum and pomegranate
$20
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2016 Steele Pinot Noir
Integrated hints of oak, vanilla, & cassis. It has silky tannins & pleasant, Carneros
$22
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2015 Cantina Zaccagnini
Red-cherry aroma, spice cinnamon, clove and anise. Italy
$24
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2018 Santa Margherita Pinot Grigio,
Fresh fruit set off by slight sweetness with a long finish full of delicate, Tuscany,Italy
$26
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2015 Santa margherita Chianti Classico
complex red wine range from cherries and plums, Tuscany, Italy
$26
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2017 Hess allomi Cabernet
Rich & softly layered in blue fruit, chocolate and integrated American oak, Napa, CA
$26
White Italian
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2015 San Angelo Pinot Grigio
Banana and mineral aromas and flavors. Medium to full body
$40
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2016 Santa Margherita P. Grigio
Fresh fruit set off by slight sweetness with a long finish full of delicate
$45
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2015 Terlato Pinot Grigio
Aromas of green apple and white peach, refreshing white while the medium-bodied, Italy
$45
Sauvignon Blanc& Rose
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2014 Robert Hall
With crisp apple and citrus aromas with hints of pear. Paso Robles.Ca
$36
-
2016 Trecini vermentino Di sardegna
Melon and pineapple/ soft dried herbs, a nice citrus peel & minerality. Italy
$38
-
2017 Balletto Rose of pintot Noir,
watermelon and lime aromas combine with perfect acidity, Sonoma County
$36
Chardonnay
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2017 Chalk Hill
Light golden in color. Aromas of yellow apple, lemon curd & a nice minerality. Sonoma, CA
$50
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2017 Trefethen Chardonnay
the nose opens with bursts of green apple, toasted brioche, honeysuckle and lemon cream pie CA
$40
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2015 Hess Collection
Flavors of apple, white pear and a slight touch of tropical fruits, Napa valley.CA
$38
-
2016 J Lohr Estates River Stone
Rich aromas of pear, apple and lemon custard, roasted hazelnut, Monterey
$38
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2016 Raymond Reserve
Opens with delightfully fragrant aromas of pear and guava fruit, Napa valley.CA
$40
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2013 Teac Mor
Full-bodied mouthfeel, w/ balanced acid, & elegant aromas & flavors of apple, pear, hone, Sonoma
$40
Red Italian Wine
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2016 Amarone Valpolicella Villa Carlotti
Aromas of dried plums, cherry & tobacco rich full-bodied, Italy
$75
-
2014 Gaetano Brunello di Montalcino,
Bright, dark red. Spicy red berries, cherry flavors, Tuscany Italy
$75
-
2014 Allegrini palazzo Della Torre
Blend: 70% Covina Veronese, 25% Rondinella, 5% Sangiovese, Veneto Italy
$50
-
2014 Barolo Rocche Costamagna
Elegant & soft, the fruity of raspberry & a floral and spicy, Italy
$70
-
2014 Berbera D’Asti
It has characterized by hints of currant, plum and ripe wild berry, Italy
$38
-
2015 Armeli reserve Chianti
Dry and harmonious with dark chocolate and black cherries, Tuscany Italy
$45
-
2015 Terre Del Bruno Chianti Classico,
fruity & lively w/cherry & berry, elegantly spiced, Italy
$38
-
2015 Tenuta Arceno Chianti Classico
Lovely fresh, vibrant flavors of pomegranate and bright cherries. Italy
$40
-
2015 Contemassi Chianti Riserva,
Rich, ripe dark cherry fruit w/ complexities plum & black olive, Italy
$40
Meritage/ Petite Sirah/ Malbec/ Zinfandel & Spanish
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2014 Meritage, Robert Hall
48% Merlot,37% cabernet,23% petit verdot,1% cab franc, California
$60
-
2015 J Lohr Petit Sirah
Plum & bouquet of hazelnut, flavors of olallieberry and a French oak, Paso Robles
$60
-
2015 Cass Backbone Syrah,
vanilla root beer and clove tobacco, caramelized plum and dark cherry. Paso Robles
$65
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2015 Zinfandel, Robert Hall
Medium-bodied wine with a core of fresh raspberry and blackberry, Paso Robles
$40
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2015 Sierra Cantabria
It's aging. In the mouth, it is easy to drink, sharp and with a long and quite fresh finish, Spain
$40
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2016 Angels & Cowboys
Zinfandel, Malbec the peppery spice of Petite Sirah, the earthy meatiness of Syrah, Sonoma
$38
Pinot Noir
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2016 Acacia Pinot Noir
Full-bodied expression of place. Layers of rich cherry and strawberry, Carneros, ca
$40
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2016 Rose Rock
medium ruby-purple in color with/ blueberry, boysenberry jam and warm black cherries, Oregon
$49
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2016 Robert Talbott Logan
Aromas, cherry, blueberry & blackberry, vanilla & cinnamon spice, Monterey
$50
-
2017 Bargetto Winery,
forward aromas Medium-bodied ripe fruit of black cherry, strawberry & raspberry, sweet oak, Santa Cruz
$60
Merlot
-
2013 Swanson
Vineyard flavors of red fruits, pomegranate, cedar wood and a touch of dried oregano, Napa
$40
-
2013 Murphy Goode
It smells like spicy oak and tastes like ripe black cherries and blackberries, CA
$38
-
2016 Bargetto winery
full-bodied plum, blueberries, blackberry, sweet oak on the finish, S Cruz
$45
-
2017 Trefenthen
Ripe plum, cherry, red currant, layers of fresh herbs, cracked pepper, Ca
$48
Cabernet Sauvignon
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2015 Trefethen,
Deep ruby in color, this exquisite Cab opens with blackberry, bay leaf, coffee, chocolate. Napa CA
$75
-
2015 Chalk Hill Estate
Red, full-bodied, blackcurrant cordial, blackberry pie, plums & chocolate, Sonoma
$80
-
2017 Hess allomi cab,
rich & softly layered in blue fruit, chocolate and integrated American oak, Napa, CA
$52
-
2016 J. Lohr Hilltop
Blackberry, currant aromas are integrated w/ a bouquet of toasted hazelnut, Paso robles
$65
-
2016 Niner w/Estate Cab
Black Cherry & currants, with mild dried herbs and well-folded oak spice, Paso Robles
$45
-
2015 Cass Signature Cabernet:
black cherry, dried blackcurrant, plum, cardamom & green tobacco leaf, P Robles
$65
-
2017 Beringer knight valley,
solid red w/ iron & dark berries, currants & hot stones. Full-bodied. Sonoma
$45
-
2014 Donati Family Cab
Bing cherry, black pepper, hints of cranberry. Chewy, delicious finish. Central Coast
$38
-
2014 Donati Family Ezio
Dark fruit & cranberry, bright acidity & an intense, long & elegant finish. Central Coast
$50
-
2017 Gravel Bar Winery
is full-bodied, with flavours of smoky pepper, black cherry and currant. Columbia valley 38.00
$38
Beer
-
Moretti Light
Italy
$7.50
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Moretti, Dark
Italy
$7.50
-
Peroni, Lager
Italy
$7.50
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Heineken
Holland
$7.50
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Sierra Nevada
USA
$7.50
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Stella Artois
Belgium
$7.50
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Hofbräu München Hefeweizen
Germany
$7.50
-
Clausthaler Premium Non-Alcoholic
Germany
$7.50
Soda
-
Coke, Sprite, Diet
$3.50
-
Lemonade, Arnold Palmer, Ice Tea
$4
-
Mineral Water
Sparkling (Small) $4
Sparkling (large) $6
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Italian soda
Strawberry, raspberry, vanilla, cherry, lemon, Almond, Orange. Pomegranate, Mango
$4.50
Desserts
-
Cannoli
A chocolate coated pastry shell filled with a mix of ricotta, candied fruit & chocolate.
$9
-
Creme Caramel
Like flan, custard dessert with a layer of soft caramel on top.
$8.50
-
Ricotta Pistachio Cake
Ricotta and pistachio creams separated by sponge cake, decorated with crushed pistachios and dusted with powdered sugar.
$9
-
Tiramisu
Ladyfingers dipped in coffee, layered with a whipped mixture of egg yolks, egg whites, sugar and mascarpone cheese, topped with cocoa powder.
$10
-
Creme Brulee in Coccio
A creamy custard presented in a traditional ceramic Coccio.
$10
-
Torta Della Nonna
(Grandmother Cake) Pastry cream with a hint of lemon on a bade of short pastry, covered with pine nuts, almonds, and powdered sugar.
$9
-
Lemon Blueberry Crumb Cheesecake
A creamy lemon cheesecake topped with blueberries & brown sugar crumbs sits on a cookie base.
$9
-
Mango Panna Cotta
Sweetened cooked cream topped with a refreshing mango sauce.
$8.50
-
Triple Chocolate Mousse
A decadent dark, milk chocolate mousse, topped with white chocolate shavings.
$10
Ports
-
Graham's Six Grapes
$12
-
Fonseca Bin27
$14
Hot Drinks
-
Cappuccino
$4
-
Expresso
$3.50
-
DB Expresso
$4
-
Latte
$4
-
Brewed Coffee
$3.50
Gelato
-
Vanilla, Chocolate,
$8
-
Geato
Spumoni
$8.50
Sorbet
-
Orange
$8
-
Lemon
$8
Appetizers
-
Crab Cake
Homemade crab cake with tartar sauce
$16
-
Calamari Fritti
Crispy fried calamari, tartar & tomato sauce
$18
-
Bruschetta
Fresh tomatoes diced with garlic, extra virgin olive oil & basil served over toasted Italian bread
$16
vegetarian
-
Caprese
Tomato, fresh mozzarella and basil, balsamic vinegar, olive oil
$16
vegetarian
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Antipasti All Italiana
A plate of assorted marinated grilled vegetables, cheese & cured meat
$22
Soup and Salad
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Minestrone Soup
$10
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Insalata Caesar
Classic Caesar salad with croutons
$12
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Insalata IL Porcino
Mixed greens with melon, orange & feta cheese, extra virgin olive oil balsamic vinegar
$12
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Insalata Di Spinaci
Fresh spinach with orange, tomato, artichoke & walnuts, tossed with olive oil & vinegar
$12
Pasta Vegetarian
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Penne Arrabiata
Spicy sauce garlic, tomatoes, and red chili peppers cooked in olive oil
$24.95
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Fettuccine Primavera
Fettuccine with sautéed fresh seasonal vegetables, topped with tomato-cream sauce
$26.95
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Spinach Ravioli
Homemade pasta stuffed w/ spinach & cheese, served w/ walnut cream sauce
$26.95
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Vegetable Lasagna
Carrots, zucchini, broccoli, tomatoes, asparagus, ricotta cheese, with spinach cream sauce
$26.95
Primi Piatti
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Lobster Ravioli
With sun-dried tomatoes, lobster cream sauce
$30
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Scallop’s Risotto
Arborio rice with scallop’s spinach artichoke
$32
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Pollo Con Parmesan
Breaded chicken breast parmesan cheese served with spaghetti marinara sauce
$30
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Pollo Marsala
Chicken breast with sautéed mushrooms in a marsala wine sauce mashed potatoes
$28
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Portafoglio di Vitello
Veal stuffed with prosciutto, spinach, mozzarella, mushrooms, marsala wine sauce
$32
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Veal Osso Bucco
Lightly floured braised in red wine & vegetables, served over mashed potato
$45
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Grilled Rack of Lamb
Marinated lamb rack, served with vegetables, mash potatoes, mission figs red wine demi-glace
$38
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Lamb Shank
Braised lamb shank served over linguini pasta & vegetables
$40
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Rib eye steak alla Griglia
Served with Mashed Potato, Sautéed Vegetables, gorgonzola cheese Sauce
$36
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Cioppino
Calamari, clams, mussels, salmon, crab, prawns, linguini pasta, marinara sauce
$45
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Fresh Filed of Red Snapper
Pan-seared red snapper served with mashed potatoes, and vegetables beurre blanc sauce
$27.95
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Salmon alla Piccata
Grilled salmon with lemon caper butter sauce. Mashed potatoes, vegetables
$29.95